November 23rd is Thanksgiving! Don't forget to pre-order your pies!
All Pies are 9" deep dish (serve 8-10) Tarts are 10" (serve 10-14)
Buttermilk Sweet Potato Pie
roasted sweet potatoes turned into a pie finished with spiced whipped cream and spiced cookies
Pumpkin Pepita Pie
delicious pumpkin pie finished with spiced whipped cream and candied pumpkin seeds
Bourbon Pecan Pie
toasted, gooey pecan pie made with Bulleit Bourbon. best ever.
Salted Caramel Apple Crumb Pie
Jersey Fresh apples (sweet & tart variety) baked with a house-made dark carmel, topped with a buttery crumble topping.
Pumpkin & Pecan Pie
bottom pecan pie, top pumpkin pie, finished with candied pecans and candied pepitas & spiced whipped cream.
add torched meringues to pumpkin or sweet potato pies for ultimate pie pleasure
Cranberry Pear Almond Frangipane Tart
fresh cranberries and pears baked on top of an almond cream, finished with a toasted almond oat streusel.
Chocolate Pumpkin Bread Bundt
moist pumpkin bread with chocolate, finished with ganache, coco nibs, sea salt & candied pumpkin seeds
Olive Oil Citrus Bundt
best selling olive oil citrus cake as a giant bundt, finished with citrus glaze & house-made candied citrus rinds.
We will not be taking any special orders during this time. We will be closed Friday November 24th, and closing at noon on Thanksgiving Day. Kindly place all orders by November 19th as well as your pick up date for 11/20, 11/21, 11/22, or 11/23 Before noon.