We are a small batch bakery, Please call to inquire the availability of our spring menu items. 

To place your orders you can kindly reach us at (201)-460-0073 or eatdrinkerie@gmail.com

Spring Menu

 

ROASTED BANANA BREAD, CARAMEL GLAZE

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ONION, ROASTED PEPPERS, ROASTED CORN

CHEDDAR, BLACK BEAN CROSTATA

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APPLE CARAMEL CRUMB PIE

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LEMON POPPY BUNDT CAKE 

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DAILY EGGS AND VEG OR MEAT IN A BASKET 

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 FRANGIPANE BLUEBERRY ALMOND TART 

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HONEY ROSE MADELINES (WEEKENDS) 

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DOUBLE CHOCOLATE CHIP COOKIES 

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RHUBARB STRAWBERRY ROSE CRUMB MUFFINS 

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FUNFETTI CHOCOLATE SUCRE SANDWICH COOKIES

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CHOCOLATE CAKE WITH GANACHE

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OLIVE OIL CITRUS CAKES

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ORANGE CHOCOLATE SCONES

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STRAWBERRY RICOTTA SCONES

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HAM PARMESAN LEEK BISCUITS 

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DAILY QUICHE

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BACON, EGG, CHEESE HANDPIES

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SPINACH FETA MUSHROOM HANDPIES

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SATURDAY'Z DOUGHNUTS

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CINNAMON ROLLS (WEEKENDS)

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FLOUR-LESS CHOCOLATE WALNUT COOKIES (GF) 

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BROWN BUTTER SNICKERDOODLES

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PATE A CHOUX

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COCONUT ROCHER (GF)

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DAILY SPECIAL SURPRISES

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ALMOND COOKIES (GF) 

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SEASONAL TARTLETS 

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ROSEMARY THYME SHORTBREAD COOKIES 

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UPSIDE DOWN CAKE 

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BANANA WALNUT BLONDIES

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ALMOND JOY BROWNIES

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MUSHROOM, GRUYERE, RICOTTA, POTATO ONION BOUREKAS 

 

 

EXTRAS

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PASTEL MERINGUE KISSES 

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PISTACHIO ROSE  BRITTLE

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SERIOUSLY NUTTY GRANOLA WITH ORANGE, CRANBERRY, AND CHERRY

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